Tenderisers

Blade tenderisers effectively alter the texture of fresh muscles, reducing the toughness of steaks and schnitzels or increasing brine pick-up during curation. The Cutting Edge Glass GS200 is a high-speed, belt-fed system that delivers more profit through better meat and slice quality.

Set Descending Direction

1 Item(s)

Set Descending Direction

1 Item(s)