The Victorinox Boning Knife features a straight wide blade, tailored for detailed poultry deboning operations. Available in various colours for hygiene control, the unique fibrox handle offers a secure and comfortable grip. Made of high-quality stainless steel, the blade promises an exemplary cutting performance, designed to increase yield and productivity. Victorinox knives are made by Swiss craftsmen; they are honed to the highest standard and have a guaranteed long edge life. This blade is available in two sizes; 13cm and 15cm.